by Sizzling Mess | May 3, 2019 | Breakfast, Brunch, Gluten Free, Main Courses
Shakshuka is a super flavorful baked egg dish that’s perfect for breakfast, brunch, or even dinner. It’s super filling, cheap, fast and easy to make, and the harissa paste and burrata in this recipe really make it pop. I don’t make a whole lot of...
by Sizzling Mess | May 23, 2018 | Appetizers, Brunch, Gluten Free
These deviled eggs have crispy bacon, roasted jalapeños, and fresh dill for the perfect combination of jalapeño popper-esque flavors. I love these deviled eggs for Easter, Mother’s Day, or really any other special occasion. They’re easy to make and they...
